Michael enjoys an active work schedule throughout the week. Michael has been working as a chef in AHRC Nassau’s Culinary Services located in Freeport, NY for over 5 years! He looks forward to assisting in cooking the food for the day’s menu and ensuring the timely delivery of food is given to his coworkers and peers who purchase their lunch every day. Michael looks also to ensure the kitchen and cafeteria is left in a clean and orderly fashion by the end of his work shift. He also enjoys working at various outside catering events. His supervisors have given him glowing reviews attesting to the value of his work ethic. When he is not working in the cafeteria, Michael has another part time job at an outside company at where he assists a maintenance crew. Michael takes great pride in being independent at both jobs and handling the various job tasks assigned to him. He greatly appreciates the support he receives from his staff in ensuring he remains a productive worker in his community.

Story provided by: Gerald, Care Coordinator at PHP